Super Easy, Very Swanky Non-Alcoholic Rose Sparkler
This pretty little sparkler is all about the glass and the ice!
These rosette shaped silicone ice molds are available widely, (see below) I got mine at Home Goods.
Simply place in the freezer, pour in filtered water, and add a few edible rose petals to the top.
When the rosettes are ready you’ll be able to see a diffused pink through the ice.
Pop one out and add to a champagne coupe.
Pour in sparkling cider or sparkling water and you’ve got a refreshing non-alcoholic drink that will make you feel special.
